Taken from Sanskrit and influenced by the concept of temples, Maxx’s Central Kitchen bears the name ‘Garba Griha’, which is the sanctum sanctorum, the innermost sanctum of a Hindu temple where the primary deity of a temple resides.

Spread over a sprawling space of about 2200 sq ft at Sholinganallur, this state-of-the-art Central Kitchen is every chef’s dream come true! It is equipped with the capacity to handle over 10,000 meals day in, day out. With food being the heart and soul of our business, we utilise and involve only the best - be it the ingredients or the people, safety or hygiene. Diligently following the FSSAI guidelines is our highest priority. Safety, Health, Hygiene, Taste and Nutrition – we’ve got it all covered.